BRUNCH CREPESALL BRUNCH CREPES SERVED A LA CARTE 
DENVER - 8.00 0NE EGG, CHEESE, HAM, BELL PEPPERS, AND ONIONS
CHILI RELLENO - 8.00 ONE EGG, GREEN CHILIS, CHEESE, ONIONS, BELL PEPPERS, TOPPED WITH SOUR CREAM AND SALSA BLINTZ - 7.00
CHEDDAR AND COTTAGE CHEESE. TOPPED WITH SOUR CREAM AND STRAWBERRY JAM
3 ROLLED CREPES WITH YOUR CHOICE OF 1 TOPPING - 6.00 HONEY, MAPLE OR CHOCOLATE SYRUP, CINNAMON & SUGAR, APRICOT, BLACKBERRY, OR STRAWBERRY JAM, NUTELLA, LEMON SAUCE
CINNAMON SWIRL - 7.50 WALNUTS, BROWN SUGAR AND CINNAMON TOPPED WITH WHIPPED CREAM SPICED APPLE
SPICED APPLES, WALNUTS, CHEDDAR CHEESE WITH ICE CREAM OR WHIPPED CREAM - 8.00 WITH YOGURT OR SOUR CREAM - 7.50
FRESH FRUIT (SEASONAL) WITH ICE CREAM OR WHIPPED CREAM - 9.00 WITH YOGURT OR SOUR CREAM - 8.50 SEASONAL FRUIT SPRINKELED WITH POWDERED SUGAR WITH ICE CREAM OR WHIPPING CREAM
TURKEY CREPE - 10.50 CHEESE, TURKEY, MUSHROOMS ONIONS, CASHEWS ANDCELERY SAUTEED WITH SAGE AND THYME. SERVED WITH CRANBERRY SAUCE ON THE SIDE
SPECIAL SALSA - 10.50 AVOCADO, CHEESE, ONION, BLACK OLIVES, GREEN CHILIS, AND TOMATO. TOPPED WITH SALSA AND SOUR CREAM. SALMON - 12.00
LOCALLY SMOKED SALMON, CHEDDAR, TOMATOES, MUSHROOMS AND SCALLIONS. WITH DILL SAUCE ON THE SIDE
SEAFOOD - 12.00 SWISS GRUYERE, SHRIMP, MUSHROOMS, SCALLIONS, OLIVES AND SPINACH. WITH SOUR CREAM ON THE SIDE ZORBA THE GREEK - 11.00
FETA CHEESE WITH TRADITIONAL GREEK SPICES, EGG, TOMATOES, ARTICHOKE HEARTS, BLACK OLIVES, SPINACH, MUSHROOMS, AND ONION. WITH SOUR CREAM ON THE SIDE
AVOCADO - 10.00 AVOCADO, CHEDDAR, MUSHROOMS, AND ONION
SPINACH - 9.50 CHEDDAR AND COTTAGE CHEESE, SPINACH, MUSHROOMS AND ONION. WITH SOUR CREAM ON THE SIDE HOUSE SPECIALITIES 
EGGS BENEDICT - 9.00 HALF ORDER - 7.00 CANADIAN BACON, POACHED EGGS AND THOMAS' ENGLISH MUFFINS. TOPPED WITH HOLLANDAISE SAUCE. SERVED WITH HOME FRIES
EGGS FLORENTINE - 9.00 HALF ORDER - 7.00 FRESH SPINACH, MUSHROOMS, POACHED EGGS AND THOMAS' ENGLISH MUFFINS.TOPPED WITH HOLLANDAISE SAUCE. SERVED WITH HOME FRIES
CALIFORNIA BENEDICT - 9.50 HALF ORDER -7.50 AVOCADO, TOMATO, MUSHROOMS, POACHED EGGS ON A THOMAS' ENGLISH MUFFIN TOPPED WITH HOLLANDAISE SAUCE. SERVED WITH HOME FRIES
TOFU SCRAMBLE -7.00 SAUTEED TOFU, TOMATO, MUSHROOMS, SCALLIONS, AND SPINACH. SERVED WITH COMPAGNE TOAST AND HOME FRIES
GREEK TOFU SCRAMBLE -8.00 SAUTEED TOFU, FETA, BLACK OLIVES, SPINACH, ARTICHOKE HEARTS, SCALLIONS, SERVED WITH COMPAGNON TOAST AND HOME FRIES EGG BREAKFASTS SERVED WITH HOME FRIES AND TOAST MADE FROM COMPAGNON BREAD 
2 EGGS ANY STYLE - 5.50 2 EGGS ANY STYLE WITH YOUR CHOICE OF HAM, BACON OR SAUSAGE - 7.50 CHILD'S BREAKFAST (AGE 10 AND UNDER) - 3.50 1 EGG, HALF ORDER OF HOME FRIES
CREATE YOUR OWN 3 EGG OMLETTE, SCRAMBLE OR CREPE - 6.00 ONLY EGG DISHES INCLUDE POTATOES AND TOAST ALL START WITH CHEDDER CHEESE AND THEN CREATE YOUR OWN FROM THE FOLLOWING LIST: - Black Olives - .75
- Chicken - 3.00
- Scallions - .50
- Salsa - 1.50
- Walnuts/Cashews/Almonds -2.00
- Tomatoes - 1.00
- Tofu - 1.75
- Green Chilies - 1.00
- Mushrooms - .75
- Cranberries - 1.75
- Avocado - 2.00
- Egg - 1.50
- Spinach - 1.25
- Turkey - 2.00
- Dill Sauce - 1.50
- Feta - 1.50
- Onions - .50
- Bell Peppers - 1.00
- Swiss Gruyere/Mozzarella - 1.75
- White Cheddar - 1.50
- Sour Cream - 1.50
- Breaded Eggplant - 2.75
- Bacon or Ham - 2.00
- Cottage Cheese - 1.50
- Pesto or Marinara - 1.50
- Scallops, Shrimp, Crab or Salmon - 3.00
- Artichoke Hearts - 2.00
- Kalamatas -1.50
- Asparagus - 2.50
- Andouille Sausage - 3.00
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